Bacon Jalapeno Popper Dip - Recipe - Chili Pepper Madness

Ingredients

• 8 ounces cream cheese (softened)
• 1 cup shredded cheddar cheese
• 1 cup shredded pepperjack or Monterrey Jack cheese
• 1/2 pound cooked bacon (chopped (or more as desired))
• 1/3 cup mayo
• ½ cup Mexican crema or sour cream
• 2 jalapeno peppers (finely chopped)
• 3 cloves garlic (minced)
• 2 tablespoons chopped fresh cilantro + more for garnish
• 1 teaspoon cayenne powder
• 1 teaspoon paprika
• ½ teaspoon cumin
• Salt and pepper to taste