Mini Italian Meatloaves | Savory
Baking meatloaf in a muffin pan doesn’t just produce the cutest mini meatloaves--it also has a much quicker cooking time that is ideal for weeknights.
Ingredients
- 3 green onions
- 1 large egg
- 1 tbsp minced garlic
- 1 cup Italian seasoned bread crumbs
- 3/4 cup grated Parmesan cheese
- 2 tsp Italian seasoning
- 1 1/2 cups tomato and basil pasta sauce
- 1 1/4 lbs 85% lean ground beef
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