Savory Miso Oatmeal with Green Onions
Savory Miso Oatmeal with Green Onions | Gluten-Free, Vegetarian, Detox-Friendly, and Packed with Flavor. Enjoy nutritious, quick-cooking oats loaded with miso and veggies. Perfect for breakfast or...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousliving.com.
Cooking tools:
- Saucepan
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Wooden spoon
- Slotted spoon
- Mixing bowl
- Serving bowl
- Skillet
Ingredients
- 1 Tbsp coconut oil (ghee, or butter)
- 3 cups ⁄4quick-cooking oats
- 2 green onions (thinly sliced, divided)
- 2 cups water (bone broth, or vegetable broth (or a combination))
- 1 Tbsp white miso paste
- Salt
- freshly ground black pepper
- Soft-boiled eggs (toasted sesame seeds, sriracha, and/or tamari, for serving (optional))
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