Mushrooms on toast - Recipes - Healthier Families - NHS
These mushrooms are cooked in a delicious sauce and take just minutes to make. Eat well yet wisely with this healthy start to the day!
Ingredients
- 4 handfuls of cup or button mushrooms, washed and sliced
- 300ml semi-skimmed milk
- 4 slices wholemeal bread
- 4 teaspoons lower-fat spread
- 4 tablespoons cornflour
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