Mushroom & leek ponzu sauce skewers

Mushroom & leek ponzu sauce skewers

www.kikkoman.eu

Mushroom & leek ponzu sauce skewers ✭ easy to make & delicious ✭ packed with umami power ✭ get inspired

View full recipe on www.kikkoman.eu

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kikkoman.eu.

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Cooking tools:

  • Skewer
  • Grill
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Pastry brush
  • Measuring spoon
  • Measuring cup

Ingredients

  • 500 g mushrooms (e.g. oyster, button or shimeji mushrooms)
  • 1 small leek
  • 75 ml Kikkoman Ponzu Citrus Seasoned Soy Sauce - Lemon
  • 1 sprig of fresh rosemary
  • 1 tsp honey
  • 3 garlic cloves
  • 1 pinch of pepper
  • 1 tsp togarashi spice

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