Chicken Bacon Wrap with Spinach Salad | Recipes| Lee Kum Kee Home USA
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Ingredients
- 2 pieces chicken breast, skinless, sliced in half lengthwise
- 4 slices Swiss cheese
- 4 rashers bacon
- 4 pieces toothpicks
- 2 Tbsp. cooking oil
- 2 oz. red onion, cut into rings
- 4 oz. baby spinach
- 1 tsp. olive oil
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