galette

Name: galette
Ingredients: 1 1/4 cups flour, placed in the freezer for 1 hour before using; 1/4 teaspoon salt; 8 tablespoons unsalted butter, cut into 1/2-inch pieces, and placed in the freezer for 1 hour; 1/4 cup sour cream; 2 teaspoons fresh lemon juice; 1/2 cup ice water; 1 large sweet potato, peeled and sliced; 2 tablespoons olive oil; Salt; freshly ground black pepper; 1 cup shredded Fontina cheese; 1 cup caramelized onion jam, at room temperature or chilled; 1/2 cup cooked sliced chicken breast, at room temperature or chilled; 1 medium heirloom tomato, seeded and diced

lespetitesgourmettes.com

Experience flaky pastry perfection with this Caramelized Onion, Chicken, and Sweet Potato Galette. Perfect for a satisfying meal or sweet dessert, this galette combines creamy textures and savory...

View full recipe on lespetitesgourmettes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lespetitesgourmettes.com.

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Ingredients

1 1/4 cups flour, placed in the freezer for 1 hour before using
1/4 teaspoon salt
8 tablespoons unsalted butter, cut into 1/2-inch pieces, and placed in the freezer for 1 hour
1/4 cup sour cream
2 teaspoons fresh lemon juice
1/2 cup ice water
1 large sweet potato, peeled and sliced
2 tablespoons olive oil
Salt
freshly ground black pepper
1 cup shredded Fontina cheese
1 cup caramelized onion jam, at room temperature or chilled
1/2 cup cooked sliced chicken breast, at room temperature or chilled
1 medium heirloom tomato, seeded and diced