Reuben Eggs Benedict | Just A Pinch

Reuben Eggs Benedict | Just A Pinch

www.justapinch.com

Preheat oven to 350*; heat skillet to medium spray with cooking spray. Crack one egg into the pan, sprinkle with cracked pepper. after about 2-3 minutes, flip and repeat. Do...

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Ingredients

  • 4 large eggs
  • 2 pretzel buns/rolls
  • - fresh cracked black pepper
  • - salt (pinch each egg)
  • 3/4 cup(s) sauerkraut (Cleveland Kraut Gnar Gnar)
  • 1/2 pound(s) thin sliced corned beef
  • 4 slice(s) thick sliced Swiss cheese
  • - Thousand Island dressing (to preference)

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