Brownie Ice Cream Cake Recipe | Samsung Food App
Make a delicious fudgy and frosty ice cream cake. It's easy to make and a fraction of the cost of frozen desserts you buy in stores.
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Cooking tools:
- Oven
- Baking pan
- Mixing bowl
- Measuring cup
- Spoon
- Whisk
- Offset spatula
- Freezer
- Chef's knife
- Serving platter
Ingredients
- 1 box Betty Crocker™ Fudge Brownie Mix
- Water, vegetable oil and eggs called for on brownie mix box
- 1/2 gallon (8 cups) vanilla ice cream, slightly softened
- 1 cup Hershey’s® hot fudge topping, warmed if desired
- 2 tablespoons Betty Crocker™ Decorating Decors candy sprinkles
- 16 red maraschino cherries with stems, drained
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