Texas-Style Grilled Shrimp Kebabs recipe on Gourmetpedia

Ingredients

• - 1 mild red pepper, cut into pieces
• - Zucchini
• - 24 large Shrimp, peeled and deveined
• - 60 ml (1/4 cup) oil
• - 60 ml (1/4 cup) Tequila or lime juice
• - 60 ml (1/4 cup) red wine vinegar
• - 2 tbsp. lime juice
• - 1 tsp. hot red chili powder (optional), or paprika for a milder version
• - A pinch of salt
• - 2 cloves of garlic, minced