Cold Cucumber Noodles with Sesame Dressing
A plant-based version of chilled sesame noodles using cucumbers and summer squash with a tangy sesame and miso dressing. It's vegan, gluten free, and mostly keto.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jerryjamesstone.com.
Ingredients
- 2 cucumbers, peeled & trimmed
- 1 yellow squash, trimmed
- 2 tbsp sesame oil
- 1 tbsp rice vinegar
- 1 tsp turbinado sugar
- 1/4 tsp white miso
- 1/4 tsp sea salt
- Sesame seeds
- Chopped cilantro
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