Slow Cooker Beef Tamale Casserole Recipe | Land O’Lakes
If you love enchiladas and tamales, you'll want to make this slow cooker recipe for an easy hearty dinner!
Ingredients
- Casserole
- 1 pound lean ground beef
- 1 small (1/2 cup) onion, chopped
- 1 (4-ounce) can chopped mild green chiles
- 1 (11-ounce) can Mexican-style corn, * drained
- 1 (10-ounce) can mild enchilada sauce
- 9 (6-inch) corn tortillas
- 6 (3/4-ounce) slices Land O Lakes® White Deli American
- Topping
- Sour cream, if desired
- Sliced green onion, if desired
- Salsa, if desired
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