Poached Fillet Recipe - Simple Chinese Food
Just like the fragrance of boiled fish but not spicy, the fish is tender and sweet. I don't want to buy ready-made ingredients to make instant boiled fish, but I still like to use common ingredients...
Ingredients
- 600g grass carp
- 100g Bean sprouts
- 2 tbsp Pixian Doubanjiang
- A small amount Soy sauce
- Some Cooking Wine
- Some White pepper
- A small amount Cilantro Chopped Green Onion
- 1 piece egg
- 10 Bright red pepper
- 20 Dried red chili
- Some ginger
- Some garlic
- Some pepper
- Some Chicken Essence
- Some salt
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