Steak with flourless red wine sauce
This easy recipe takes its inspiration from the classic French dish "Steak au Vin Rouge"
Keywords
- steak
- frech
- wine
- flourless
- coeliac
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at localfoodbritain.com.
Ingredients
- 2 small shallots, peeled and very finely chopped
- 150 ml red wine
- 2 sprigs fresh thyme
- 1 bay leaf
- 1 tsp redcurrant jelly
- 75 ml hot beef stock
- 2 thick-cut sirloin steaks with a good marbling of fat
- 15 g butter, diced
- 1 Dessertspoon chopped parsley
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