Italian-Inspired Prosciutto Arugula Pizza Recipe — Eat This Not That
You might not actually be eating dinner on Italy's Amalfi coast, but this healthy prosciutto arugula pizza recipe sure tastes like it!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eatthis.com.
Ingredients
- Pizza dough
- 12 oz store-bought pizza dough
- or 1 large pre-baked crust
- such as Boboli
- 1 cup pizza sauce
- 11⁄2 cups shredded part-skim mozzarella
- 2 cups cherry tomatoes
- 2 cups arugula
- 6 slices prosciutto
- cut or torn into thin strips
- Shaved Parmesan
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