Spice-crusted chicken with crunchy slaw recipe | Good Food

Ingredients

• 4 skinless, boneless chicken breasts
• 2 tbsp sesame oil
• 1 tsp each chilli flakes cumin seeds and Sichuan peppercorns
• 3 tbsp soft brown sugar
• 3 tbsp soy sauce
• juice 1 lemon plus lemon halves to serve
• ½ small white cabbage finely shredded
• 1 red onion sliced
• 1 red chilli deseeded and chopped
• small handful coriander sprigs, to serve