Arugula Salad With Chive Vinaigrette | Experience Life
The cruciferous veggies in this salad — arugula and cabbage — contain glucosinolates, which feature sulfur that supports liver function.
Ingredients
- 1 cup dried chickpeas
- 1/2 tsp. sea salt
- 1 tbs. extra-virgin olive oil
- 8 oz. baby arugula (about 8 cups loosely packed)
- 1 cup shredded purple cabbage
- 1 cup blueberries
- 1/4 cup roasted, salted pumpkin-seeds
More Like This
Arugula Salad with Lime Vinaigrette | Nourishing Meals®
nourishingmeals.com
Mediterranean Arugula Salad - Real Healthy Recipes
realhealthyrecipes.com
Arugula Salad with Jalapeno Vinaigrette | RICARDO
ricardocuisine.com
Arugula Salad | Balanced Nutritional Energy
balancednutritionalenergy.com
Green Salad with Arugula and Chives - Recipe | Bonapeti.com
bonapeti.com
:max_bytes(150000):strip_icc()/8981497-2d956a32b5f8466680f8b00b46a26f8e.jpg)
Arugula Salad with Citrus Vinaigrette Recipe
allrecipes.com
Farm Fresh Vegetables and Arugula Salad - Nurtures The Soul
nurturesthesoul.com
Arugula Salad with Lemon Vinaigrette - Healthy Living
healthylivingmarket.com