Blueberry Coffee “Cake” Muffins with maple syrup glaze Recipe

Ingredients

• 1 ½ cups all-purpose flour
• 1 tsp. baking powder
• 1 tsp. ground cinnamon
• ½ tsp. kosher salt
• ¼ tsp. baking soda
• ¼ tsp. ground nutmeg
• ½ cup milk
• ½ cup pure maple syrup
• ⅓ cup vegetable oil
• ¼ cup granulated sugar
• 1 egg
• 1 tsp. pure vanilla extract
• 1 cup fresh or frozen blueberries
• ½ cup powdered sugar
• 2 Tbsp. pure maple syrup
• 1 Tbsp. milk