Zucchini and asparagus cream | Easy cooking recipe
An exquisite wild asparagus cream, healthy, delicious and very easy to cook. If you like to cook new but healthy recipes this is a perfect option for you. You're going to love it!
Ingredients
- 3 large zucchini (with skin included)
- 1 bunch of green asparagus
- 750 ml chicken broth
- 1 tablespoon olive oil
- 1 tablespoon sherry wine
- 2 white onions, chopped
- 5 garlic cloves, finely chopped
- Salt
- 1 pinch of ground pepper
- 200 ml liquid cream
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