Cajun turkey burgers | Women's Weekly Food

Ingredients

• 500 gram turkey mince
• 2 tablespoon cajun seasoning
• 3 green onions (green shallots), sliced finely
• 2 teaspoon finely grated lemon zest
• 1/2 cup (45g) instant rolled oats
• 2 tablespoon lemon juice
• 1 large tomato, chopped finely
• 1 large ripe avocado, chopped finely
• salt and freshly ground black pepper, to season
• 4 crusty bread rolls, split in half, toasted
• 50 gram salad leaves
• peri peri or tabasco sauce, to serve