Sweet Potato, Carrot & Apple Tsimmes - BriarPatch Food Co-op
This traditional Ashkenazi stew is sometimes made with meat, but this one is all vegetarian. Sweet and comforting, it is a favorite dish served at Jewish holidays, and might become your favorite too....
Ingredients
- 5 carrots, peeled and sliced into ½” rounds
- 1 large sweet potato, peeled and cut into 1” pieces
- 2 cups veggie broth
- 2 Granny Smith apples
- ¼ cup dried currants
- ¼ cup raisins
- ¼ cup dried apricots, chopped roughly
- ¼ cup mild flavored honey
- ½ tsp each salt and pepper
- 2 oranges, zested and juiced
- 2 Tbsp potato starch
- 2 Tbsp olive oil
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