Ingredients
- 2 cups pineapple juice
- 3 pounds carrots, cut into 1/2-inch slices
- 3 pounds peeled sweet potatoes, cut into 1-inch chunks
- 2 cups mixed dried pitted prunes and apricots
- 1 cup sugar
- 1/4 cup Gefen Honey
- 1 teaspoon Gefen Cinnamon
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