Stovetop Sweet Potato and Carrot Tzimmes | Savory

Ingredients

• 3 tbsp olive oil
• 1 yellow onion, chopped
• 3 medium sweet potatoes (about 2 lbs)
• 1 1/2 lbs carrots
• 1 (16 oz) pkg pitted prunes, halved
• 1 (6 oz) pkg dried apricots, roughly chopped
• 1 cup orange juice
• 1/2 cup raisins
• 1/2 cup honey
• 1/2 cup brown sugar
• 1 tsp pumpkin pie spice
• 1 cup water