Chocolate Rum and Raisin Balls - Gluten Free Recipe | Chelsea Sugar

Chocolate Rum and Raisin Balls - Gluten Free Recipe | Chelsea Sugar

www.chelsea.co.nz

Chocolate rum and raisin balls are perfect for gifting. Don't forget to save some for yourself!

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Ingredients

  • 200g butter (or Olivani Spread)
  • 200g dark chocolate
  • ¼ cup rum (or 2 tsp rum essence)
  • 2 cups Chelsea Icing Sugar
  • 1 cup raisins or sultanas, finely chopped
  • 1 cup desiccated coconut

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