Marinated Green Olives - Ribera y Rueda
The secret to the best charcuterie spread is to be prepared with a range of perfect pairings for whatever is in your guests’ wine glasses. From Black Pepper Cherry Jam
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at riberaruedawine.com.
Ingredients
- 7oz Arbequina or Manzanilla Olives, Drained (1 jar)
- 6ea Grapefruit Peel, Julienne
- 1ea Peel from Lemon
- 3ea Cilantro Stem, gently pounded
- 2ea Garlic Clove, Smashed
- .25t Fennel Seed, Toasted
- 1t Sichuan Pepper, Toasted
- 1t Coriander Seeds, Toasted
- .75C Olive Oil
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Marinated olives | Gourmet Traveller
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