Creamy Mushroom Gnocchi Recipe | myfoodbook

Creamy Mushroom Gnocchi Recipe | myfoodbook

myfoodbook.com.au

This easy Creamy Mushroom Gnocchi recipe is a healthy dinnertime pasta dish both adults and kids will enjoy for a hearty comfort meal. Each bite is a harmonious blend of tender gnocchi, earthy...

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Ingredients

  • 1/2 cup olive oil
  • 500g fresh potato or pumpkin gnocchi
  • 1 onion, finely chopped
  • 3 cloves garlic, crushed
  • 200g button mushrooms, sliced
  • 150g zucchini, thinly sliced
  • 300mls pure cream
  • 10g chicken stock powder
  • 2 teaspoons Dijon mustard
  • ½ cup water
  • 120g bag baby spinach leaves
  • Finely grated rind of half a lemon (optional)
  • 125g Perfect Italiano™ Shaved Parmesan
  • Salt and pepper, to taste
  • Mixed leaf salad to serve

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