Garlic Mushroom & Goats Cheese Salad with Red Onion Marmalade | ExpatWomanFood.com
Follow this easy recipe to create a refreshing garlic mushroom and goats cheese salad, with a side of red onion marmalade by Liz Robb.
Keywords
- liz robb
- recipe
- recipes
- salad recipes
- goats cheese salad
- garlic mushroom
- garlic
- mushroom
- summer recipe
- summer recipes
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Ingredients
- Olive oil
- 1 lemon
- 2 level teaspoons of Dijon mustard
- Salt
- black pepper
- 4 large Portobello mushrooms
- 80g butter
- 4 fat cloves of garlic
- A handful of fresh parsley
- 2 small goats cheeses
- about 100g each
- 2 large red onions
- 1 teaspoon of brown sugar
- 2-3 teaspoons of balsamic vinegar
- Watercress
- rocket and babyspinach leaves
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