Tuna mornay
Taste canned tuna before adding any seasoning as it can be quite salty. Risoni is pasta that is the size and shape of rice, and it takes very little time to coo
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 1 1/2 tablespoon cornflour
- 1 1/2 cup (375ml) low-fat milk
- 1 cup (120g) grated low-fat tasty cheese
- 420 grams can corn kernels, drained
- 425 grams can tuna in springwater, drained, flaked
- 1 cup cooked risoni
- 1 cup (120g) frozen peas
- 3 green onions (shallots), finely chopped
- 2 tablespoons lemon juice
- 1/4 cup (15g) fresh breadcrumbs
- salad, to serve
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