Air-Fryer Buffalo Chicken Wings

Name: Air-Fryer Buffalo Chicken Wings
Total time: 35 min
Ingredients: 2½ pounds chicken wings, cut at joints, wingtips discarded; 1 teaspoon table salt; ½ teaspoon pepper; 6 tablespoons Frank's RedHot Original Cayenne Pepper Sauce; 2 tablespoons unsalted butter, melted; 2 teaspoons packed brown sugar

www.americastestkitchen.com

Air fryers sound too good to be true—crispy “fried” exteriors with almost no oil? Turns out they deliver on that promise and so much more.

Keywords

Appetizers
Chicken
Super Bowl

View full recipe on www.americastestkitchen.com

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