Roasted Root Veg Soda Bread
This no-knead bread is so easy to make and comes together with simple ingredients. It's super tasty as toast with butter, or served alongside soup. You can make it with any root veg you like...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oddbox.co.uk.
Ingredients
- 300g Leftover roasted root vegetables
- 250g plain flour
- 250g wholemeal flour
- 50g rolled oats
- 1tsp bicarbonate of soda
- 1tsp sea salt
- 350ml buttermilk
- 1tbsp olive oil
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