Sauteed Spinach in Garlic - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Traditions
Heat oil in a pan over medium heat. Add garlic and cook until it begins to brown, 1 to 2 minutes. Add spinach and toss to coat. Cover and cook until wilted, abo
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Cooking tools:
- Chef's knife
- Cutting board
- Measuring spoon
- Skillet
- Stove
- Wooden spoon
Ingredients
- 1 teaspoon extra-virgin olive oil
- 4 cloves garlic, minced
- 16-ounce bag frozen spinach
- 1 tablespoon lemon juice
- ¼ teaspoon salt
- ¼ teaspoon crushed red pepper
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