Sweet Corn Ice Cream Gelson's
Dessert Recipes Sweet Corn Ice Cream Sweet corn and ice cream: two iconic summer foods, one intensely scrumptious mash-up.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gelsons.com.
Ingredients
- 4 ears corn, shucked
- 1 ¾ cups heavy cream
- 1 cup whole milk
- ½ cup buttermilk
- ½ cup granulated sugar, divided
- ½ tsp kosher salt
- 5 large Gelson’s egg yolks
- 2 Tbsp honey
- ½ tsp vanilla extract
- ½ cup Gelson’s all-purpose flour
- ¼ cup rolled oats
- ¼ cup light brown sugar
- ¼ tsp kosher salt
- 4 Tbsp unsalted butter, cold
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