Banoffee pavlova recipe
Delight in the luscious combination of Banoffee pavlova, a shows-topping dessert that combines caramel, bananas, and a light meringue.
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Ingredients
- 9 egg whites
- 450 g caster sugar
- 3 tsp white vinegar
- 1½ tbsp cornflour
- 300 ml salted caramel sauce
- 800 ml cream, whipped
- 6 bananas, sliced
- 8 digestive biscuits, crushed
- 50 g dark chocolate
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