Arroz Con Gandules - Hormel Foods

Arroz Con Gandules - Hormel Foods

www.hormelfoods.com

Easy Arroz Con Gandules recipe using HORMEL® CURE 81® Ham and pantry staples for a flavorful Latin dish in under an hour. Perfect for a tasty weeknight meal!

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Ingredients

  • 3 tablespoons olive oil
  • 2 teaspoons ground annatto* *Annatto can be found in the spice section at Latin grocery stores and can also be purchased online.
  • ⅓ pound HORMEL® CURE 81® Ham, diced
  • ½ green bell pepper
  • ⅓ cup sofrito
  • 2 teaspoons ground cumin
  • 1 tablespoon dried oregano
  • 2 teaspoons smoked paprika
  • 2 teaspoons garlic powder
  • 1½ cups long-grain rice
  • 1 (15-ounce) can pigeon peas (not drained)
  • 1½ cups water
  • 1 teaspoon kosher salt
  • ½ fluid ounce tomato sauce
  • ⅓ cup pimento-stuffed Spanish olives, sliced
  • 1 tablespoon capers

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