Char Siu Roast Pork (叉烧) -
Make your own Char Siu at home - in the oven or on the grill. This recipe uses salt, white pepper, light soy sauce, wine, sugar, garlic.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cynfulkitchen.ca.
Ingredients
- 1 tbsp Salt
- 1/2 tsp white pepper
- 1 tbsp soy sauce (light)
- 1 tbsp red wine
- 7 tbsp sugar (granulated white sugar)
- 2 garlic (peeled and minced finely)
- 1/8 tsp red food colouring (optional)
- 4 tbsp Water
- 3 lbs boneless pork shoulder
- 2 tbsp lard (melted in microwave when ready to use)
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