Char Siu – Chinese Roast Pork Recipe | Samsung Food App
I have always loved Char Siu (Chinese Roast Pork), but frankly had never thought about making it at home. I have been missing out! It is so easy, so flavorful, and leftovers are so versatile: it...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 3 tablespoons low sodium-gluten-free soy sauce (such as San-J)
- 1 teaspoon FreeFod Garlic Replacer
- 1/4 cup (60 ml) low FODMAP low FODMAP hoisin sauce, (such as San-J)
- 1/4 cup (60 ml) honey
- 2 tablespoons firmly packed light brown sugar
- 1 tablespoon toasted sesame oil
- 1 tablespoon Shaoxing rice wine
- 1 teaspoon Chinese five spice powder
- 1 teaspoon red food coloring (optional; liquid or paste)
- 3 pounds (1.4 kg) boneless pork shoulder/pork butt, ((select a piece with some fat))
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