Quaker - Cinnamon-Sprinkled Fruit Crisp
Nothing tops off a perfect Sunday dinner like a warm fruit crisp just out of the oven. We suggest baking the dish at the start of your meal for a perfectly timed dessert. The smell of cinnamon and...
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Ingredients
- 6 cups peeled
- thinly sliced apples
- peaches or pears (6 to 8 medium)
- 1/4 cup water
- 1/4 cup firmly packed brown sugar
- 2 tablespoons all-purpose flour
- 1/2 teaspoon ground cinnamon
- 3/4 cup Large Flake Quaker® Oats or Quick Quaker® Oats (uncooked)
- 3 tablespoons firmly packed brown sugar
- 2 tablespoons margarine
- 1/4 teaspoon ground cinnamon
- Non-fat frozen yogourt (optional)
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