Fruit Crisp | Extension

Fruit Crisp | Extension

extension.unh.edu

This delicious fruit crisp is easy to make and you can use frozen, canned or fresh fruits. Mix it up by using some of your favorite fruit combinations.

Keywords

  • Recipe
  • Dessert
  • Snack
View full recipe on extension.unh.edu

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at extension.unh.edu.

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Ingredients

  • 4 cups fruit
  • like blueberries
  • pears
  • apples
  • peaches (frozen
  • canned or fresh)
  • 2 Tbsp. white or whole wheat flour
  • 1/3 cup packed brown sugar
  • 1/2 cup whole wheat flour
  • 1/2 cup oats
  • 1/2 stick softened margarine or butter
  • 3/4 tsp. cinnamon
  • 3/4 tsp. nutmeg

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