Ali's Tricked You Citrus Salmon Recipe | Tesco Real Food

Ingredients

• 125g bulgur wheat
• 2 spring onions, finely chopped
• ½ cucumber, finely chopped
• 2 tomatoes, finely chopped
• 130g flat-leaf parsley, finely chopped, some leaves left whole to garnish
• 1 tbsp olive oil
• ½ lemon, zested and juiced
• 2 x 270g packs salmon fillets
• 4 thyme sprigs, leaves picked
• 2 oranges, zested and cut into wedges or ‘cheeks’