Fettuccine Carbonara
From starting to serving: 8 minutes. Active time: 8 minutes. Serves Two. How the chefs explain it: You’ll have to do two things at once, cook the pasta and make the sauce, but don’t worry, you...
Ingredients
- 3 free-range egg yolks
- 40g finely grated Grana Padano plus extra to serve
- A good pinch of cracked black pepper
- 2 tablespoons of extra virgin olive oil plus extra to serve
- 1 clove of garlic
- 200g pancetta, cubed
- 200g fettuccine
- Sea salt
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