Vegan Spanakopita | VegNews

Vegan Spanakopita | VegNews

vegnews.com

These tasty triangles will get your New Year started—deliciously.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vegnews.com.

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Ingredients

  • 2 (10-ounce) packages chopped frozen spinach
  • 1/2 cup plus 1 tablespoon olive oil
  • 1 medium yellow onion, minced
  • 2 garlic cloves, minced
  • 2 cups crimini mushrooms, diced
  • 12 ounces firm silken tofu
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 1/8 teaspoon ground nutmeg
  • 1 package phyllo pastry, thawed overnight in refrigerator

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