Mixed Berry Mascarpone French Toast
A fantastic brioche french toast topped with honey mascarpone cheese and mixed berry compote. Serve this for brunch or breakfast.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnessgracious.com.
Cooking tools:
- Skillet
- Stove
- Saucepan
- Mixing bowl
- Whisk
- Dish
- Spatula
- Spoon
- Offset spatula
- Fine-mesh sieve
Ingredients
- 1 cup raspberries
- 1 cup blueberries
- 1 tablespoon butter plus extra for cooking the bread.
- 2 tablespoons sugar
- 8 ounces mascarpone cheese at room temperature
- 2 tablespoons honey
- 1 cup heavy cream
- 1/2 cup whole milk
- 1/4 cup sugar
- 2 eggs
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon ground cardamom
- 6 slices thick of Brioche Tressee
- Powdered sugar for garnish
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