Seafood Pasta Salad with Tartar Sauce | Kelchner's
Seafood Pasta Salad with Tartar Sauce | Kelchner's
Keywords
- kelchner horseradish recipes
- recipes with kelchner horseradish mustard
- recipes using horseradish
- how to cook with kelchner horseradish products
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kelchnershorseradish.com.
Ingredients
- 8 oz (about 225 g) pasta (such as rotini or fusilli)
- 1 cup cooked seafood (shrimp, crab, or imitation crab)
- 1/2 cup diced cucumber
- 1/2 cup halved cherry tomatoes
- 1/4 cup red onion, diced
- 1/4 cup chopped bell pepper (any color)
- 1/2 cup Kelchner's T artar Sauce
- 1 tbsp lemon juice
- Salt and pepper to taste
- Fresh herbs (like dill or parsley) for garnish
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