Japanese Mochi Recipes- 4 Delicious Ways (餠のおいしい食べ方)
Eating mochi is a tradition in Japan during the new year because Mochi sounds similar to the Japanese word for “to hold” or “to have”. Therefore eating Mochi si
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Cooking tools:
- Mixing bowl
- Spoon
- Stove
- Skillet
- Plate
Ingredients
- Kiri Mochi
- 3 parts of peanut powder
- 1 part of powdered sugar
- 3 parts of sesame powder
- Soy sauce
- Nori sheets (seaweed)
- Red bean paste
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