Prawn and pesto pizza | Recipes | WW New Zealand
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Prawn and pesto pizza & see the Points value of this great recipe.
Ingredients
- Plain wholemeal flour ⅔ cup(s), (100g)
- Plain flour ½ cup(s), (75g)
- Dry yeast 1 tsp
- Caster sugar ¼ tsp
- Olive oil 2 tsp
- Raw peeled prawns 300 g, deveined
- Garlic 1 clove(s), crushed
- Fresh lemon rind 1 tsp, finely grated
- Cherry tomatoes 120 g, halved
- Red onion 1 small, finely shopped
- Zucchini 1 small, thinly sliced
- Basil pesto 1 tbs
- Bocconcini 100 g, drained, torn
- Fresh basil 1 tbs, to garnish
- Oil spray 2 x 3 second spray(s)
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