Sweet corn bacon ice cream with cacao nibs | Food Stuff
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Cooking tools:
- Ice cream maker
- Blender
- Fine-mesh sieve
- Saucepan
- Whisk
- Mixing bowl
- Spatula
- Spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Stove
- Refrigerator
- Freezer
- Airtight container
Ingredients
- ½ lb. bacon, cooked and chopped
- 2 cups sweet corn kernels
- 5 egg yolks
- 1 cup heavy cream
- ½ teaspoon salt
- 1 teaspoon vanilla
- 2 cups whole milk
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