Ingredients
- 4 tilapia filets
- Juice of 1 lime
- 1 tablespoon olive oil
- 1/2 teaspoon sea salt
- 1/4 teaspoon fresh ground black pepper
- 1 tablespoon sesame oil
- 2 cloves garlic, minced
- 2 cups sliced oyster mushrooms
- 1 tablespoon tamari (or soy sauce)
- 1/4 cup fresh chopped cilantro
- 1 teaspoon fennel seeds
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