Gluten-Free Monkey Bread - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 1 ½ oz olive oil
- 8 oz brown rice flour
- 3 oz potato starch
- 2 oz tapioca starch
- 1 packet/envelope dried instant yeast
- 1 oz sugar
- 2 tsp dried chopped rosemary
- 1 ½ tsp xanthan gum
- 6 oz warm water
- ½ oz apple cider vinegar
- 2 large eggs
- 1 tsp salt
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