Savory Cheese Pastry | Banitsa
Discover the creamy delight of Bulgarian Banitsa, a savory cheese pastry made with abundant butter and sirene cheese. Perfect for cheese lovers and a must-try from Global Table Adventure.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at globaltableadventure.com.
Cooking tools:
- Oven
- Saucepan
- Pastry brush
- Mixing bowl
- Whisk
- Measuring spoon
- Round baking dish
- Chef's knife
- Cutting board
- Spoon
- Aluminum foil
- Plate
Ingredients
- 6 egg
- 1/2 tsp baking soda
- 3/4 lb feta cheese ((sirene if you can find it))
- 4-8 Tbsp butter
- 1/2 package phyllo dough (, thawed (about 21 individual sheets))
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