Crock Pot Cabbage Rolls for Dinner
Enjoy hearty unstuffed cabbage rolls cooked low and slow in a crock pot for a satisfying and easy family meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.
Cooking tools:
- Slow cooker
- Skillet
- Chef's knife
- Cutting board
- Spatula
- Spoon
- Measuring cup
- Measuring spoon
- Stove
- Microwave
- Refrigerator
- Freezer
- Airtight container
- Freezer-safe container
- Paper towel
Ingredients
- 1 pound ground beef
- 2 cloves garlic, minced
- 1 small onion, diced
- 1 small head cabbage, chopped (about 6 cups)
- 2 ½ cups water
- 1 cup uncooked Minute rice
- 1 teaspoon freshly ground black pepper
- 1 ½ teaspoons garlic salt
- 1 teaspoon paprika
- 1 teaspoon sugar
- 28 ounces can tomato sauce
- 14 1/2 ounces can petite diced tomatoes (with juice, preferably garlic & olive oil flavored)
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